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Just cause you’re paleo doesn’t mean you can’t have some awesome Paleo Sausage Stuffing at Thanksgiving! Or anytime really!  Whatever you do, don’t buy those nasty boxed stuffing thingys… This recipe is not only delicious but with bacon fat, grass fed ghee and fresh ingredients it is also very nutrient dense.

Paleo Sausage Stuffing

What you will need:


  1. Blend the sausage in a food processor.
  2. Peel and chop the apples.
  3. Chop onion and celery.
  4. Mix all ingredients in a large bowl.
  5. Transfer to a baking pan.
  6. Bake at 350 degrees for 35 minutes.
  7. Mix periodically to make sure it is evenly cooked.
  8. Then set oven to broil for 5 minutes or so until top is a golden brown
  9. Serve and enjoy!


 What are your favorite holidays and holiday meals?



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Sylvie McCracken is a celebrity personal assistant and mom of 3 by day, paleo enthusiast and blogger by night. She and SAHD hubby, Eric, each lost over 60 lbs with paleo and continue to improve their family’s health with food and lifestyle tweaks.

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